La Manchuria Honey Specialty Coffee
$59.640
$59.640
$59.640
$59.640
$59.640
Grinding
Ground
Grain
Weight
340g
Presentation
Box
Bag
Grinding
Weight
Presentation
Café La Manchuria Honey is a specialty coffee grown at 1,850 meters above sea level in the Salgar Mountains, Antioquia: where Héctor Eduardo Vélez's passion is captured in every bean.
This coffee takes you from its 72-hour anaerobic Honey fermentation process to your cup, revealing a path of pineapple and orange blossom notes, along with a silky experience that has earned 85 points in expert tastings.
Take it with you and awaken your senses with 250g of pure Antioquian coffee magic!
| Puntaje: | 85 | |
| Altura: | 1850 | |
| Región: | Antioquia | |
| Notas: | Fruit tree | |
| Sabor principal: | Pineapple | |
| Tipo: | Origin Coffee | |
| Variedad: | Colombia | |
| Proceso: | Honey | |
| Tostión: | Average | |
| Cuerpo: | Silky | |
| Intensidad: | High | |
| Acidez: | High | |
| Fermentación: | Anaerobic |
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