Madre Selva Geisha Special Coffee
$85.050
$85.050
$85.050
Grinding
Ground
Grain
Weight
250g
Grinding
Weight
Bourbon Geisha Specialty Coffee stands out for its innovative process. This Geisha Natural is a bold experiment by coffee producers that enhances its notes of mandarin, lime, and chamomile, creating a bright acidity complemented by a winey flavor characteristic of its natural process.
This coffee undergoes a meticulous 96-hour anaerobic fermentation process in cherries, in sealed vats. It is then sun-dried on African beds for 30 days, enhancing its unique flavors and aromas.
Each cup of Geisha Bourbon offers an exceptional sensory experience, ideal for those looking for something truly special in their coffee.
| Puntaje: | 84 | |
| Altura: | 1850 | |
| Región: | Antioquia | |
| Notas: | Citric | |
| Sabor principal: | Lime | |
| Tipo: | Origin Coffee | |
| Variedad: | Gesha | |
| Proceso: | Washing | |
| Tostión: | Average | |
| Cuerpo: | Silky | |
| Intensidad: | Low | |
| Acidez: | Average | |
| Fermentación: | Anaerobic |
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